Yehudit Laine. dining. June 28th , 2017.
Thanksgiving is around the corner, and with it comes a chance to strut your stuff in the kitchen. But what if your counter space is the size of a postage stamp? And where will you serve the dinner?
Theres a lot of home decorating advice out there on how to create the perfect kitchen. But what goes into designing a truly great dining room?
For a small area, one great idea would be to have dining room furniture that can be easily moved from one corner to the next. There are some that come with wheels on them to make it easier to set aside when the time comes. There are also those tables which can be expanded and then folded up so that they can be stored against the wall or in a cabinet. This is a really great type of furniture for one room apartments or homes with limited space. In Japan they have the dining tables folded away when not in use to make for more space. This is an important detail in Japanese homes which are usually cramped spaces and not the wide spaces we are used to.
One should never start the meal, unless each person in the table is served the food or before the host begins the dinner. Also, it is considered to be impolite to place one's elbows on the table while dining. While eating, do not fill your mouth so much with food that you have to chew your food with your mouth open. Rather, make sure that you put only a little amount of food in your mouth at a time. If you want to remove anything from your mouth like a piece of chicken bone, slowly spit it on to your fork and then transfer it into the plate.
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